Winery Michel LynchPrestige Saint-Émilion
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Prestige Saint-Émilion from the Winery Michel Lynch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Saint-Émilion of Winery Michel Lynch in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Prestige Saint-Émilion of Winery Michel Lynch in the region of Bordeaux often reveals types of flavors of oaky, mushroom or red fruit and sometimes also flavors of spices, oak or microbio.
Food and wine pairings with Prestige Saint-Émilion
Pairings that work perfectly with Prestige Saint-Émilion
Original food and wine pairings with Prestige Saint-Émilion
The Prestige Saint-Émilion of Winery Michel Lynch matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, tunisian haja or rabbit with cider and prunes.
Details and technical informations about Winery Michel Lynch's Prestige Saint-Émilion.
Discover the grape variety: Schoenburger
This variety is the result of an intraspecific cross between Pinot Noir and Pirovano 1 (Chasselas rose x Hamburg Muscat), obtained in 1939 by Heinrich Birk at the Geinsenheim Research Station (Germany). It can be found not only in Germany but also in Great Britain, Belgium, Italy, the Czech Republic, Brazil, South Africa, Australia, the United States, Canada, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Prestige Saint-Émilion from Winery Michel Lynch are 2016, 2015, 2014
Informations about the Winery Michel Lynch
The Winery Michel Lynch is one of of the world's greatest estates. It offers 18 wines for sale in the of Saint-Émilion to come and discover on site or to buy online.
The wine region of Saint-Émilion
The wine region of Saint-Émilion is located in the region of Libournais of Bordeaux of France. Wineries and vineyards like the Domaine Baron Philippe de Rothschild or the Château Le Chatelet produce mainly wines red and white. The most planted grape varieties in the region of Saint-Émilion are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Saint-Émilion often reveals types of flavors of black fruits, savory or cocoa and sometimes also flavors of bramble, raisin or sour cherry.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
