Winery Michel BoulayCuvée Nect Arts Jasnières
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Cuvée Nect Arts Jasnières from the Winery Michel Boulay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Nect Arts Jasnières of Winery Michel Boulay in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Cuvée Nect Arts Jasnières
Pairings that work perfectly with Cuvée Nect Arts Jasnières
Original food and wine pairings with Cuvée Nect Arts Jasnières
The Cuvée Nect Arts Jasnières of Winery Michel Boulay matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of aiguillette of duck with honey, giant paella cooked on a wood fire or keftas tajine with eggs.
Details and technical informations about Winery Michel Boulay's Cuvée Nect Arts Jasnières.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Informations about the Winery Michel Boulay
The Winery Michel Boulay is one of of the world's greatest estates. It offers 5 wines for sale in the of Jasnières to come and discover on site or to buy online.
The wine region of Jasnières
The wine region of Jasnières is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Jean-Pierre Robinot or the Domaine de Bellivière produce mainly wines white, red and sweet. The most planted grape varieties in the region of Jasnières are Chenin blanc, Cabernet franc and Pineau d'Aunis, they are then used in wines in blends or as a single variety. On the nose of Jasnières often reveals types of flavors of apples, red fruit or floral and sometimes also flavors of dried fruit, tropical fruit or oaky.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
