Winery Michael Pozzan - Gold Series Cabernet Sauvignon

Winery Michael PozzanGold Series Cabernet Sauvignon

The Gold Series Cabernet Sauvignon of Winery Michael Pozzan is a wine from the region of Oakville of California.
This wine generally goes well with
The Gold Series Cabernet Sauvignon of the Winery Michael Pozzan is in the top 0 of wines of Oakville.

Details and technical informations about Winery Michael Pozzan's Gold Series Cabernet Sauvignon.

Winemaker
Michael Pozzan
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Acolon

Colourful, fruity reds with a dark ruby colour, light to firm tannins and a dense palate showing black cherry, blackberry, plum, soft spices and balsamic notes. A modern, early-ripening, productive profile. Grown in Württemberg and the Palatinate for modern German dry reds and blended with Trollinger and Lemberger. A 1971 Weinsberg cross of Lemberger × Dornfelder.

Informations about the Winery Michael Pozzan

The winery offers 27 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Michael Pozzan.
It is in the top 20 of the best estates in the region
It is located in Oakville in the region of California
Find the Winery Michael Pozzan on Facebook and on Twitter

The Winery Michael Pozzan is one of of the world's great estates. It offers 23 wines for sale in the of Oakville to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 20000 of of Oakville wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Oakville

The wine region of Oakville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Schrader or the Domaine Schrader produce mainly wines red, white and pink. The most planted grape varieties in the region of Oakville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Oakville often reveals types of flavors of cherry, dried herbs or cigar and sometimes also flavors of bell pepper, green bell pepper or baking spice.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Gross

Champagne with between 6 and 15 grams of sugar (see dosage liqueur).

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