Michael David Winery6th Sense Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 6th Sense Syrah from the Michael David Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 6th Sense Syrah of Michael David Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 6th Sense Syrah of Michael David Winery in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with 6th Sense Syrah
Pairings that work perfectly with 6th Sense Syrah
Original food and wine pairings with 6th Sense Syrah
The 6th Sense Syrah of Michael David Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables, crusted lamb fillets with sweet spices or duck baeckeoffe with christmas spices and dried fruits.
Details and technical informations about Michael David Winery's 6th Sense Syrah.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of 6th Sense Syrah from Michael David Winery are 2011, 2018, 2015, 2013 and 2012.
Informations about the Michael David Winery
The Michael David Winery is one of of the world's great estates. It offers 79 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
