
Weingut BenderSchwarzriesling Rosé Trocken
This wine generally goes well with pork, poultry or shellfish.
Food and wine pairings with Schwarzriesling Rosé Trocken
Pairings that work perfectly with Schwarzriesling Rosé Trocken
Original food and wine pairings with Schwarzriesling Rosé Trocken
The Schwarzriesling Rosé Trocken of Weingut Bender matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork with milk, sauerkraut of the sea in casserole or creole chipolatas.
Details and technical informations about Weingut Bender's Schwarzriesling Rosé Trocken.
Discover the grape variety: Mondeusehe
Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Schwarzriesling Rosé Trocken from Weingut Bender are 0
Informations about the Weingut Bender
The Weingut Bender is one of of the world's great estates. It offers 41 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.














