Winery Messias - Península de Setúbal

Winery MessiasPenínsula de Setúbal

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Península de Setúbal of Winery Messias is a red wine from the region of Península de Setúbal.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Península de Setúbal from the Winery Messias

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Península de Setúbal of Winery Messias in the region of Península de Setúbal is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Messias's Península de Setúbal.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Soreli

Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.

Last vintages of this wine

Península de Setúbal - 0
In the top 100 of of Península de Setúbal wines
Average rating: 3.71110.50

The best vintages of Península de Setúbal from Winery Messias are 0

Informations about the Winery Messias

The winery offers 143 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Messias.
It is in the top 95 of the best estates in the region
It is located in Península de Setúbal

The Winery Messias is one of of the world's great estates. It offers 95 wines for sale in the of Península de Setúbal to come and discover on site or to buy online.

Top wine Península de Setúbal
In the top 20000 of of Portugal wines
In the top 5500 of of Península de Setúbal wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Península de Setúbal

Setúbal Peninsula (also known as Península de Setúbal) is the Portuguese wine region immediately southeast of Lisbon, across the Tejo estuary. The Terroir in the area ranges from sandy coastal plains to the craggy, limestone-rich Serra Arribida hills. The area is known for its Dry red wines made from Castelão, and for its fortified wines and Sweet Moscatel de Setúbal. The wines produced here are made under three titles: two DOCs, Palmela and Setúbal, and one IGP.

The word of the wine: Castle

A term often used to designate wineries, even if they do not have a real castle.

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