The Winery Merry Cellars of Columbia Valley of Washington

Winery Merry Cellars
The winery offers 25 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
It is ranked in the top 1192 of the estates of Washington.
It is located in Columbia Valley in the region of Washington
Find the Winery Merry Cellars on Twitter

The Winery Merry Cellars is one of the best wineries to follow in Columbia Valley.. It offers 25 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Merry Cellars wines

Looking for the best Winery Merry Cellars wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Merry Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Merry Cellars wines with technical and enological descriptions.

The top red wines of Winery Merry Cellars

Food and wine pairings with a red wine of Winery Merry Cellars

How Winery Merry Cellars wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of baked lasagna, pizza cone or salmon and goat cheese quiche.

Organoleptic analysis of red wines of Winery Merry Cellars

On the nose the red wine of Winery Merry Cellars. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Merry Cellars. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Merry Cellars

  • 2014With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Merry Cellars.

  • Cabernet Franc
  • Petit Verdot
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Carménère
  • Malbec

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

The top white wines of Winery Merry Cellars

Food and wine pairings with a white wine of Winery Merry Cellars

How Winery Merry Cellars wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of homemade pork curry, rabbit with prunes or magic marinade (for shrimps, scallops, fish...).

Organoleptic analysis of white wines of Winery Merry Cellars

On the nose the white wine of Winery Merry Cellars. often reveals types of flavors of oak, tree fruit or microbio.

The grape varieties most used in the white wines of Winery Merry Cellars.

  • Viognier
  • Roussanne
  • Sémillon

Discover the grape variety: Sémillon

Sémillon blanc is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by large bunches of grapes, and grapes of large size. Sémillon Blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Loire Valley, Rhone Valley, Savoie & Bugey, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Merry Cellars

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Merry Cellars.

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

News about Winery Merry Cellars and wines from the region

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.