Winery Menti Giovanni Riva Arsiglia
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Riva Arsiglia from the Winery Menti Giovanni
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Riva Arsiglia of Winery Menti Giovanni in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riva Arsiglia of Winery Menti Giovanni in the region of Vénétie often reveals types of flavors of grapefruit, earth or citrus fruit and sometimes also flavors of spices, tree fruit or oak.
Food and wine pairings with Riva Arsiglia
Pairings that work perfectly with Riva Arsiglia
Original food and wine pairings with Riva Arsiglia
The Riva Arsiglia of Winery Menti Giovanni matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni of meat, blanquette of monkfish and scallops or courgette cake with bacon and goat cheese.
Details and technical informations about Winery Menti Giovanni's Riva Arsiglia.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Riva Arsiglia from Winery Menti Giovanni are 2015, 2014, 2017, 2016 and 2013.
Informations about the Winery Menti Giovanni
The Winery Menti Giovanni is one of of the world's greatest estates. It offers 9 wines for sale in the of Vénétie to come and discover on site or to buy online.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
‘Historical Super Tuscan’ producers unite under new association
Sixteen founding members launched the new ‘historical’ SuperTuscan wine committee in Florence last week. Paolo Panerai, of Castellare di Castellina, is president of the newly formed Comitato Historical Super Tuscans, with Davide Profeti, of San Felice, as vice-president. Piero Antinori, whose Tignanello and Solaia are some of the best-known SuperTuscans, is the committee’s honorary founder. The association has set its headquarters in Castelnuovo Berardenga, near Siena, and its foundi ...
Napa Valley’s Shafer Vineyards sold to Korean group Shinsegae
Shafer Vineyards has been sold to Shinsegae Property, a division of the wider Shinsegae Group, with interests in several business sectors, from retail to real estate. Shinsegae Property acquired the trailblazing Napa winery for 299.6 South Korean won ($250m), according to the Korea Herald newspaper. Further details about the deal were not disclosed, but the newspaper quoted a company official as saying the deal would benefit Shinsegae L&B, a wine and alcoholic drinks wholesale and importing ...
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The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.
