Château MenotaCuvée des Pereyros Graves Superieures
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Cuvée des Pereyros Graves Superieures from the Château Menota
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Pereyros Graves Superieures of Château Menota in the region of Bordeaux is a powerful.
Food and wine pairings with Cuvée des Pereyros Graves Superieures
Pairings that work perfectly with Cuvée des Pereyros Graves Superieures
Original food and wine pairings with Cuvée des Pereyros Graves Superieures
The Cuvée des Pereyros Graves Superieures of Château Menota matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pasta carbonara almost like the real thing, cream and tuna quiche or christmas stuffed capon.
Details and technical informations about Château Menota's Cuvée des Pereyros Graves Superieures.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cuvée des Pereyros Graves Superieures from Château Menota are 2010
Informations about the Château Menota
The Château Menota is one of of the world's greatest estates. It offers 11 wines for sale in the of Graves Supérieures to come and discover on site or to buy online.
The wine region of Graves Supérieures
The wine region of Graves Supérieures is located in the region of Graves of Bordeaux of France. Wineries and vineyards like the Château Haut-Bergeron or the Château Menota produce mainly wines sweet, white and red. The most planted grape varieties in the region of Graves Supérieures are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Graves Supérieures often reveals types of flavors of apricot, ginger or petroleum and sometimes also flavors of dried fruit, floral or red fruit.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
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The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.
