Winery MeissenSpätburgunder Bereich Meissen Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Bereich Meissen Trocken from the Winery Meissen
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Bereich Meissen Trocken of Winery Meissen in the region of Sachsen is a with a nice freshness.
Food and wine pairings with Spätburgunder Bereich Meissen Trocken
Pairings that work perfectly with Spätburgunder Bereich Meissen Trocken
Original food and wine pairings with Spätburgunder Bereich Meissen Trocken
The Spätburgunder Bereich Meissen Trocken of Winery Meissen matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasticcio (greece), festive chinese fondue or pizza of the south west : duck breast, roquefort.
Details and technical informations about Winery Meissen's Spätburgunder Bereich Meissen Trocken.
Discover the grape variety: Pirobella
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the 15 Pirovano (madeleine angevine X bellino) and the isabelle. It should be noted that from this cross was also born the black muska.
Last vintages of this wine
The best vintages of Spätburgunder Bereich Meissen Trocken from Winery Meissen are 0, 2016
Informations about the Winery Meissen
The Winery Meissen is one of of the world's great estates. It offers 82 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
