Winery MeierVom Kalk Grauburgunder Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Vom Kalk Grauburgunder Trocken from the Winery Meier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vom Kalk Grauburgunder Trocken of Winery Meier in the region of Pfalz is a .
Food and wine pairings with Vom Kalk Grauburgunder Trocken
Pairings that work perfectly with Vom Kalk Grauburgunder Trocken
Original food and wine pairings with Vom Kalk Grauburgunder Trocken
The Vom Kalk Grauburgunder Trocken of Winery Meier matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of kale soup, red wine fondue or turkey blanquette with mushrooms.
Details and technical informations about Winery Meier's Vom Kalk Grauburgunder Trocken.
Discover the grape variety: Frankenthal
It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.
Informations about the Winery Meier
The Winery Meier is one of of the world's great estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
