Winery Maximo BoschiBiografia Extra Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Biografia Extra Brut from the Winery Maximo Boschi
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Biografia Extra Brut of Winery Maximo Boschi in the region of Rio Grande do Sul is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Biografia Extra Brut
Pairings that work perfectly with Biografia Extra Brut
Original food and wine pairings with Biografia Extra Brut
The Biografia Extra Brut of Winery Maximo Boschi matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta "carbonara" à la française, salmon lasagna or blanquette of monkfish and scallops.
Details and technical informations about Winery Maximo Boschi's Biografia Extra Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Biografia Extra Brut from Winery Maximo Boschi are 2013, 2012, 0, 2010 and 2011.
Informations about the Winery Maximo Boschi
The Winery Maximo Boschi is one of of the world's greatest estates. It offers 23 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
