Winery Mauro Sebaste - Ghè Barolo Riserva

Winery Mauro SebasteGhè Barolo Riserva

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Ghè Barolo Riserva of Winery Mauro Sebaste is a red wine from the region of Barolo of Piedmont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ghè Barolo Riserva from the Winery Mauro Sebaste

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ghè Barolo Riserva of Winery Mauro Sebaste in the region of Piedmont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Ghè Barolo Riserva of Winery Mauro Sebaste in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Mauro Sebaste's Ghè Barolo Riserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Ghè Barolo Riserva - 2014
In the top 100 of of Barolo wines
Average rating: 4.311110
Ghè Barolo Riserva - 2012
In the top 100 of of Barolo wines
Average rating: 4.511110.5
Ghè Barolo Riserva - 2011
In the top 100 of of Barolo wines
Average rating: 4.511110.5
Ghè Barolo Riserva - 2010
In the top 100 of of Barolo wines
Average rating: 4.411110
Ghè Barolo Riserva - 2009
In the top 100 of of Barolo wines
Average rating: 4.511110.5
Ghè Barolo Riserva - 0
In the top 100 of of Barolo wines
Average rating: 4.411110

The best vintages of Ghè Barolo Riserva from Winery Mauro Sebaste are 2012, 2011, 2009, 2010 and 0.

Informations about the Winery Mauro Sebaste

The winery offers 28 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Barolo in the region of Piedmont
Find the Winery Mauro Sebaste on Facebook and on Twitter

The Winery Mauro Sebaste is one of of the world's greatest estates. It offers 27 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piedmont
In the top 1500 of of Italy wines
In the top 250 of of Barolo wines
In the top 5000 of red wines
In the top 6500 wines of the world

The wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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