Winery MatthewsBlackboard Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Blackboard Sauvignon Blanc from the Winery Matthews
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blackboard Sauvignon Blanc of Winery Matthews in the region of Washington is a with a nice freshness.
Food and wine pairings with Blackboard Sauvignon Blanc
Pairings that work perfectly with Blackboard Sauvignon Blanc
Original food and wine pairings with Blackboard Sauvignon Blanc
The Blackboard Sauvignon Blanc of Winery Matthews matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp risotto with curry, ham and comté quiche or duck breast with goat cheese and local ham.
Details and technical informations about Winery Matthews's Blackboard Sauvignon Blanc.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Informations about the Winery Matthews
The Winery Matthews is one of of the world's great estates. It offers 23 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
