Winery Mati Fortuna - Dry White

Winery Mati FortunaDry White

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Dry White of Winery Mati Fortuna is a white wine from the region of Peloponnesos.
This wine is a blend of 2 varietals which are the Chardonnay and the Moschofilero.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Mati Fortuna's Dry White.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Dry White - 2018
In the top 100 of of Peloponnesos wines
Average rating: 3.411100

The best vintages of Dry White from Winery Mati Fortuna are 2018

Informations about the Winery Mati Fortuna

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Astir X.
It is in the top 3 of the best estates in the region
It is located in Peloponnesos

The Winery Mati Fortuna is one of of the world's greatest estates. It offers 5 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 3000 of of Greece wines
In the top 700 of of Peloponnesos wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Peloponnesos

The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.

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