Winery Mathis BastianPremier Cru Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Premier Cru Riesling
Pairings that work perfectly with Premier Cru Riesling
Original food and wine pairings with Premier Cru Riesling
The Premier Cru Riesling of Winery Mathis Bastian matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of wild boar bourguignon, salmon pizza or chicken breast with curry and mushrooms.
Details and technical informations about Winery Mathis Bastian's Premier Cru Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Premier Cru Riesling from Winery Mathis Bastian are 2016, 0, 2014
Informations about the Winery Mathis Bastian
The Winery Mathis Bastian is one of of the world's greatest estates. It offers 30 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
