
Winery MathieuEdesheimer Forst Blauer Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Edesheimer Forst Blauer Spätburgunder Trocken from the Winery Mathieu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edesheimer Forst Blauer Spätburgunder Trocken of Winery Mathieu in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Edesheimer Forst Blauer Spätburgunder Trocken
Pairings that work perfectly with Edesheimer Forst Blauer Spätburgunder Trocken
Original food and wine pairings with Edesheimer Forst Blauer Spätburgunder Trocken
The Edesheimer Forst Blauer Spätburgunder Trocken of Winery Mathieu matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of simple baked roast beef, veal tagine with potatoes and olives or rabbit italian style.
Details and technical informations about Winery Mathieu's Edesheimer Forst Blauer Spätburgunder Trocken.
Discover the grape variety: Terrano
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
Informations about the Winery Mathieu
The Winery Mathieu is one of of the world's greatest estates. It offers 14 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.














