Chateau de l'EperonniereBlack
Sparkling wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Chardonnay and the Chenin blanc.
This wine generally goes well with fruity desserts, pork or vegetarian.
Food and wine pairings with Black
Pairings that work perfectly with Black
Original food and wine pairings with Black
The Black of Chateau de l'Eperonniere matches generally quite well with dishes of beef, lamb or pork such as recipes of polish goulash, irish stew or summer orecchiette.
Details and technical informations about Chateau de l'Eperonniere's Black.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Chateau de l'Eperonniere
The Chateau de l'Eperonniere is one of of the world's greatest estates. It offers 14 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
