Winery MatarromeraCastilla y León Melior 3 12 Meses
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Castilla y León Melior 3 12 Meses from the Winery Matarromera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castilla y León Melior 3 12 Meses of Winery Matarromera in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Castilla y León Melior 3 12 Meses
Pairings that work perfectly with Castilla y León Melior 3 12 Meses
Original food and wine pairings with Castilla y León Melior 3 12 Meses
The Castilla y León Melior 3 12 Meses of Winery Matarromera matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sauté of lamb with curry, leg of lamb in butterfly (barbecue) or duck breast with pepper sauce.
Details and technical informations about Winery Matarromera's Castilla y León Melior 3 12 Meses.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Castilla y León Melior 3 12 Meses from Winery Matarromera are 2016, 2013
Informations about the Winery Matarromera
The Winery Matarromera is one of of the world's great estates. It offers 35 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
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The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.
