
Winery Mastio del BorgoMarche Passerina
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Marche Passerina from the Winery Mastio del Borgo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marche Passerina of Winery Mastio del Borgo in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Marche Passerina
Pairings that work perfectly with Marche Passerina
Original food and wine pairings with Marche Passerina
The Marche Passerina of Winery Mastio del Borgo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with auvergne blue cheese, summer tuna quiche or cream of asparagus soup in verrines.
Details and technical informations about Winery Mastio del Borgo's Marche Passerina.
Discover the grape variety: Morrastel
The black Morrastel is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by large bunches and small to medium sized grapes. Morrastel noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marche Passerina from Winery Mastio del Borgo are 0
Informations about the Winery Mastio del Borgo
The Winery Mastio del Borgo is one of of the world's greatest estates. It offers 3 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".











