Winery Masseria TorricellaIl Sapiente
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Primitivo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Il Sapiente from the Winery Masseria Torricella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Sapiente of Winery Masseria Torricella in the region of Puglia is a powerful.
Food and wine pairings with Il Sapiente
Pairings that work perfectly with Il Sapiente
Original food and wine pairings with Il Sapiente
The Il Sapiente of Winery Masseria Torricella matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef casserole, cannelloni of meat or lamb curry.
Details and technical informations about Winery Masseria Torricella's Il Sapiente.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Il Sapiente from Winery Masseria Torricella are 0, 2011
Informations about the Winery Masseria Torricella
The Winery Masseria Torricella is one of of the world's greatest estates. It offers 6 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
