Domaine des MasquesÉmotion
White wine
In the mouth this white wine is a .
This wine generally goes well with appetizers and snacks, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Émotion from the Domaine des Masques
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Émotion of Domaine des Masques in the region of Méditerranée is a .
Food and wine pairings with Émotion
Pairings that work perfectly with Émotion
Original food and wine pairings with Émotion
The Émotion of Domaine des Masques matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or spicy food such as recipes of navarin of the sea da gigi, christmas salad or sun wheat.
Details and technical informations about Domaine des Masques's Émotion.
Discover the grape variety: Ugni blanc
Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine des Masques
The Domaine des Masques is one of of the world's great estates. It offers 22 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
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The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
