Winery Masone MannuZurrìa
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Zurrìa of the Winery Masone Mannu is in the top 20 of wines of Isola dei Nuraghi.
Taste structure of the Zurrìa from the Winery Masone Mannu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zurrìa of Winery Masone Mannu in the region of Sardaigne is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Zurrìa
Pairings that work perfectly with Zurrìa
Original food and wine pairings with Zurrìa
The Zurrìa of Winery Masone Mannu matches generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, pasta alla norma or express couscous in a pressure cooker.
Details and technical informations about Winery Masone Mannu's Zurrìa.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Zurrìa from Winery Masone Mannu are 2018, 2015, 2014
Informations about the Winery Masone Mannu
The Winery Masone Mannu is one of of the world's greatest estates. It offers 11 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Groslot
See grolleau.