Winery MasciarelliGianni Masciarelli Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Gianni Masciarelli Montepulciano d'Abruzzo from the Winery Masciarelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gianni Masciarelli Montepulciano d'Abruzzo of Winery Masciarelli in the region of Abruzzo is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Gianni Masciarelli Montepulciano d'Abruzzo of Winery Masciarelli in the region of Abruzzo often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, red fruit or tobacco.
Food and wine pairings with Gianni Masciarelli Montepulciano d'Abruzzo
Pairings that work perfectly with Gianni Masciarelli Montepulciano d'Abruzzo
Original food and wine pairings with Gianni Masciarelli Montepulciano d'Abruzzo
The Gianni Masciarelli Montepulciano d'Abruzzo of Winery Masciarelli matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, vegetarian lasagna or veal fillet stroganoff.
Details and technical informations about Winery Masciarelli's Gianni Masciarelli Montepulciano d'Abruzzo.
Discover the grape variety: Mérille
Originally from the Tarn-et-Garonne, the merille is a member of the cotoïdes family. It has long occupied the vineyards of Bergerac. It is often planted with négrette N or côt N. Nowadays, it is only grown on a hundred hectares in all. The young leaves of the Merille are heart-shaped. Its bunches are larger than average. The berries are bluish-black in colour and are also large and tightly packed. Merillas are associated with a regular and high production. It is often exposed to attacks by grape worms, leafhoppers and mites. It also fears grey rot but is not very sensitive to powdery mildew and mildew. This variety has 3 approved clones, not yet multiplied, namely 790, 445 and 444. It does not like soils with excessive humidity. It buds early and ripens later. Merille produces a light, not very aromatic, flat and simple wine.
Last vintages of this wine
The best vintages of Gianni Masciarelli Montepulciano d'Abruzzo from Winery Masciarelli are 2018, 2016, 2013, 2017 and 2015.
Informations about the Winery Masciarelli
The Winery Masciarelli is one of of the world's great estates. It offers 31 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
