Winery Mascarello Giuseppe e FiglioBarbera d'Alba Superiore Scudetto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Alba Superiore Scudetto from the Winery Mascarello Giuseppe e Figlio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Alba Superiore Scudetto of Winery Mascarello Giuseppe e Figlio in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barbera d'Alba Superiore Scudetto of Winery Mascarello Giuseppe e Figlio in the region of Piedmont often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit.
Food and wine pairings with Barbera d'Alba Superiore Scudetto
Pairings that work perfectly with Barbera d'Alba Superiore Scudetto
Original food and wine pairings with Barbera d'Alba Superiore Scudetto
The Barbera d'Alba Superiore Scudetto of Winery Mascarello Giuseppe e Figlio matches generally quite well with dishes of pasta, veal or pork such as recipes of very simple spaghetti carbonara, roast veal with milk and rosemary or pork roulades with cream and mushrooms.
Details and technical informations about Winery Mascarello Giuseppe e Figlio's Barbera d'Alba Superiore Scudetto.
Discover the grape variety: Rkatziteli
Structured and aromatic whites with a golden to amber robe depending on vinification, ample palate and preserved acidity; signature aromas of candied citrus, yellow fruits (quince, apricot), white flowers and mineral and tannic notes (when in qvevri). Also made as traditional orange wines. Produces Georgia's great whites. Orthographic variant of Rkatsiteli, one of the world's oldest cultivated grapes.
Last vintages of this wine
The best vintages of Barbera d'Alba Superiore Scudetto from Winery Mascarello Giuseppe e Figlio are 2015, 2012, 2008, 2016 and 2013.
Informations about the Winery Mascarello Giuseppe e Figlio
The Winery Mascarello Giuseppe e Figlio is one of of the world's greatest estates. It offers 27 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
Premium Piedmontese Barbera around Alba (heart of the Langhe). Fleshier, more concentrated reds than neighbouring Asti, with signature notes of ripe black cherry, candied plum, violet and sweet spices, characteristic fresh acidity and round tannins. Frequent barrel ageing (chocolate, vanilla). Generous palate, accessible young, age-worthy Superiore versions.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
