
Winery MasarykFrankovka Modrá Ružové
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Frankovka Modrá Ružové
Pairings that work perfectly with Frankovka Modrá Ružové
Original food and wine pairings with Frankovka Modrá Ružové
The Frankovka Modrá Ružové of Winery Masaryk matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of leeks with ham and béchamel sauce, parillade of fish and seafood or truffle with saint-nectaire cheese.
Details and technical informations about Winery Masaryk's Frankovka Modrá Ružové.
Discover the grape variety: Kadarka
Some say that it originated in Hungary, while others say it came from Turkey via Bulgaria. Known in Austria and more generally in Eastern Europe (Albania, Croatia, Moldavia, Slovakia, Romania, Serbia, etc.), it is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Frankovka Modrá Ružové from Winery Masaryk are 0
Informations about the Winery Masaryk
The Winery Masaryk is one of of the world's great estates. It offers 32 wines for sale in the of Slovakia to come and discover on site or to buy online.
The wine region of Slovakia
Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.
The word of the wine: Filtration
Clarification of the wine using filters.














