Winery Masaryk - Breslava

Winery MasarykBreslava

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Breslava of Winery Masaryk is a white wine from the region of Slovakia.
This wine generally goes well with

Details and technical informations about Winery Masaryk's Breslava.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Variety of Argentinean origin.

Last vintages of this wine

Breslava - 2015
In the top 100 of of Slovakia wines
Average rating: 3.61110.50
Breslava - 0
In the top 100 of of Slovakia wines
Average rating: 3.61110.50

The best vintages of Breslava from Winery Masaryk are 2015, 0

Informations about the Winery Masaryk

The winery offers 41 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Slovakia
Find the Winery Masaryk on Facebook

The Winery Masaryk is one of of the world's greatest estates. It offers 32 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 1500 of of Slovak Republic wines
In the top 950 of of Slovakia wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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