Winery Mas VicençEl Vi del Vent
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with El Vi del Vent
Pairings that work perfectly with El Vi del Vent
Original food and wine pairings with El Vi del Vent
The El Vi del Vent of Winery Mas Vicenç matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pakistani rice (biryani) or tiramisu (original recipe).
Details and technical informations about Winery Mas Vicenç's El Vi del Vent.
Discover the grape variety: Dunkelfelder
Intensely coloured and supple reds with an inky, near-black robe, melted tannins and a fruity mouthfeel, with simple aromas of black fruits (blackberry, blackcurrant), cherry, plum and floral notes. A dye variety (red pulp) mainly used in blending to boost the colour of light reds (notably Pinot Noir) in Germany (Pfalz), Switzerland and England. A German hybrid created in 1939 at Geisenheim (Färbertraube × Pinot Noir).
Last vintages of this wine
The best vintages of El Vi del Vent from Winery Mas Vicenç are 2017, 2008, 2018, 2015 and 0.
Informations about the Winery Mas Vicenç
The Winery Mas Vicenç is one of of the world's greatest estates. It offers 11 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
Catalan DOP (~7,300 ha) on Camp de Tarragona and Ribera d'Ebre, temperate Mediterranean climate. Signature Cava trilogy in lively whites: Macabeo with signature notes of citrus, green apple, white flowers and an almond touch; more structured Xarel·lo (pear, fennel, herbs); delicate floral Parellada. Ull de Llebre (Tempranillo) reds round with notes of ripe cherry and leather, solar Garnatxa, dense Carinyena. Tradition of sweet Tarragona Clàssic.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
