Winery Mas René GuilhemSainte Suscée Coteaux du Salagou
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Sainte Suscée Coteaux du Salagou from the Winery Mas René Guilhem
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sainte Suscée Coteaux du Salagou of Winery Mas René Guilhem in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sainte Suscée Coteaux du Salagou
Pairings that work perfectly with Sainte Suscée Coteaux du Salagou
Original food and wine pairings with Sainte Suscée Coteaux du Salagou
The Sainte Suscée Coteaux du Salagou of Winery Mas René Guilhem matches generally quite well with dishes of beef, pasta or veal such as recipes of feijoada ( portuguese cassoulet ), quick salmon and zucchini lasagna or white wine fondue.
Details and technical informations about Winery Mas René Guilhem's Sainte Suscée Coteaux du Salagou.
Discover the grape variety: Fantasy seedless
Cross between B36-27 and P64-18 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1994. The slightly foxed taste of its flesh makes us think that there was an intervention of a direct producer hybrid itself with a foxed taste.
Last vintages of this wine
The best vintages of Sainte Suscée Coteaux du Salagou from Winery Mas René Guilhem are 2015, 2018, 0, 2013
Informations about the Winery Mas René Guilhem
The Winery Mas René Guilhem is one of of the world's greatest estates. It offers 8 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
