
Winery Mas PuechPicpoul de Pinet
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
The Picpoul de Pinet of the Winery Mas Puech is in the top 5 of wines of Picpoul de Pinet.
Taste structure of the Picpoul de Pinet from the Winery Mas Puech
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Picpoul de Pinet of Winery Mas Puech in the region of Languedoc-Roussillon is a powerful.
Wine flavors and olphactive analysis
On the nose the Picpoul de Pinet of Winery Mas Puech in the region of Languedoc-Roussillon often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of minerality, pear or earth.
Food and wine pairings with Picpoul de Pinet
Pairings that work perfectly with Picpoul de Pinet
Original food and wine pairings with Picpoul de Pinet
The Picpoul de Pinet of Winery Mas Puech matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chinese noodles with vegetables, cream and tuna quiche or cream chicken with mushrooms.
Details and technical informations about Winery Mas Puech's Picpoul de Pinet.
Discover the grape variety: Picolit blanc
A very old grape variety, probably already known to the Romans, and most certainly of Italian origin, from Friuli to be precise. The Hungarian Keknyelu is said to be the same variety, but this remains to be confirmed. It is almost unknown in France and even in the wine world, perhaps because of its low production and its sensitivity to various diseases. It should be noted that it is not related to the black picolit.
Last vintages of this wine
The best vintages of Picpoul de Pinet from Winery Mas Puech are 2015, 2014, 2013, 2012 and 2016.
Informations about the Winery Mas Puech
The Winery Mas Puech is one of of the world's greatest estates. It offers 1 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).









