
Winery Mas PerdutEndogen Vinyes Velles Sumoll
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Endogen Vinyes Velles Sumoll from the Winery Mas Perdut
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Endogen Vinyes Velles Sumoll of Winery Mas Perdut in the region of Catalogne is a powerful.
Food and wine pairings with Endogen Vinyes Velles Sumoll
Pairings that work perfectly with Endogen Vinyes Velles Sumoll
Original food and wine pairings with Endogen Vinyes Velles Sumoll
The Endogen Vinyes Velles Sumoll of Winery Mas Perdut matches generally quite well with dishes of beef, pasta or veal such as recipes of spanish stew (cocido), tuscan pastachute or escalope cordon bleu.
Details and technical informations about Winery Mas Perdut's Endogen Vinyes Velles Sumoll.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Informations about the Winery Mas Perdut
The Winery Mas Perdut is one of of the world's greatest estates. It offers 16 wines for sale in the of Tarragona to come and discover on site or to buy online.
The wine region of Tarragona
The wine region of Tarragona is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Celler Piñol or the Domaine De Muller produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarragona are Tempranillo, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Tarragona often reveals types of flavors of cream, red fruit or tropical fruit and sometimes also flavors of biscuits, dried fruit or floral.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














