Winery Mas Oller - Syrah de la Muntanya

Winery Mas OllerSyrah de la Muntanya

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah de la Muntanya of Winery Mas Oller is a red wine from the region of Empordà of Catalogne.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Syrah de la Muntanya from the Winery Mas Oller

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Syrah de la Muntanya of Winery Mas Oller in the region of Catalogne is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Mas Oller's Syrah de la Muntanya.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Krakhouna

It is believed to have originated in Georgia, where it is grown as both a table and wine grape. In France it is not known.

Last vintages of this wine

Syrah de la Muntanya - 2015
In the top 100 of of Empordà wines
Average rating: 3.911110

The best vintages of Syrah de la Muntanya from Winery Mas Oller are 2015

Informations about the Winery Mas Oller

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Empordà in the region of Catalogne

The Winery Mas Oller is one of of the world's greatest estates. It offers 8 wines for sale in the of Empordà to come and discover on site or to buy online.

Top wine Catalogne
In the top 25000 of of Spain wines
In the top 5000 of of Empordà wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Empordà

The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.


The wine region of Catalogne

Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.

News related to this wine

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The word of the wine: Breeding

It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.

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