Winery Mas CombarélaDes Si et des Mi Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Des Si et des Mi Blanc from the Winery Mas Combaréla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Des Si et des Mi Blanc of Winery Mas Combaréla in the region of Vin de Pays is a powerful with a nice freshness.
Food and wine pairings with Des Si et des Mi Blanc
Pairings that work perfectly with Des Si et des Mi Blanc
Original food and wine pairings with Des Si et des Mi Blanc
The Des Si et des Mi Blanc of Winery Mas Combaréla matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of italian pasta, magic cake cheese quiche or traditional tunisian couscous.
Details and technical informations about Winery Mas Combaréla's Des Si et des Mi Blanc.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Informations about the Winery Mas Combaréla
The Winery Mas Combaréla is one of of the world's greatest estates. It offers 7 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
The wine region of Saint-Guilhem-le-Desert is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Mas Foulaquier or the Domaine Mas de Daumas Gassac produce mainly wines red, white and pink. The most planted grape varieties in the region of Saint-Guilhem-le-Desert are Merlot, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Guilhem-le-Desert often reveals types of flavors of vegetal, earthy or leather and sometimes also flavors of red fruit, red currant or minerality.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Cord
Management of trellised vines.
