Winery MaryanSauvignon Blanc Barrel Fermented
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Sauvignon Blanc Barrel Fermented
Pairings that work perfectly with Sauvignon Blanc Barrel Fermented
Original food and wine pairings with Sauvignon Blanc Barrel Fermented
The Sauvignon Blanc Barrel Fermented of Winery Maryan matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon carpaccio with pink berries and shallots, samoussa 3 reunionese cheeses or salmon and goat cheese quiche.
Details and technical informations about Winery Maryan's Sauvignon Blanc Barrel Fermented.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Sauvignon Blanc Barrel Fermented from Winery Maryan are 2015, 0
Informations about the Winery Maryan
The Winery Maryan is one of of the world's great estates. It offers 15 wines for sale in the of Thracian Valley to come and discover on site or to buy online.
The word of the wine: Braucol
See servadou iron.
