Winery MarufujiRubaiyat Petit Verdot
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Rubaiyat Petit Verdot of the Winery Marufuji is in the top 60 of wines of Yamanashi-ken.
Food and wine pairings with Rubaiyat Petit Verdot
Pairings that work perfectly with Rubaiyat Petit Verdot
Original food and wine pairings with Rubaiyat Petit Verdot
The Rubaiyat Petit Verdot of Winery Marufuji matches generally quite well with dishes of beef or mature and hard cheese such as recipes of roast beef casserole or gratin with chard leaves.
Details and technical informations about Winery Marufuji's Rubaiyat Petit Verdot.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Rubaiyat Petit Verdot from Winery Marufuji are 2017, 2014, 2013, 2015 and 2012.
Informations about the Winery Marufuji
The Winery Marufuji is one of of the world's greatest estates. It offers 32 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
News related to this wine
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The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
