Winery MartinoVulcanello Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Vulcanello Bianco of the Winery Martino is in the top 90 of wines of Basilicata.
Taste structure of the Vulcanello Bianco from the Winery Martino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vulcanello Bianco of Winery Martino in the region of Basilicata is a powerful.
Food and wine pairings with Vulcanello Bianco
Pairings that work perfectly with Vulcanello Bianco
Original food and wine pairings with Vulcanello Bianco
The Vulcanello Bianco of Winery Martino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of carri of shrimps with chillies, cream and tuna quiche or bacon cake.
Details and technical informations about Winery Martino's Vulcanello Bianco.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vulcanello Bianco from Winery Martino are 0
Informations about the Winery Martino
The Winery Martino is one of of the world's great estates. It offers 19 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
