Winery Marron A. & FilsCoteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Coteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot
Pairings that work perfectly with Coteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot
Original food and wine pairings with Coteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot
The Coteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot of Winery Marron A. & Fils matches generally quite well with dishes of beef or game (deer, venison) such as recipes of tanjia or wild rabbit with cider.
Details and technical informations about Winery Marron A. & Fils's Coteaux De L Ardèche Puits De Ronze Cuvée Prestige Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Marron A. & Fils
The Winery Marron A. & Fils is one of of the world's greatest estates. It offers 2 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).
