Winery MarramieroDante Marramiero Dama Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Dante Marramiero Dama Montepulciano d'Abruzzo from the Winery Marramiero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dante Marramiero Dama Montepulciano d'Abruzzo of Winery Marramiero in the region of Abruzzes is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dante Marramiero Dama Montepulciano d'Abruzzo of Winery Marramiero in the region of Abruzzes often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Dante Marramiero Dama Montepulciano d'Abruzzo
Pairings that work perfectly with Dante Marramiero Dama Montepulciano d'Abruzzo
Original food and wine pairings with Dante Marramiero Dama Montepulciano d'Abruzzo
The Dante Marramiero Dama Montepulciano d'Abruzzo of Winery Marramiero matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed peppers, pistou soup complete or cutlets with portuguese sauce.
Details and technical informations about Winery Marramiero's Dante Marramiero Dama Montepulciano d'Abruzzo.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Dante Marramiero Dama Montepulciano d'Abruzzo from Winery Marramiero are 2017, 2018, 2008, 2016 and 2014.
Informations about the Winery Marramiero
The Winery Marramiero is one of of the world's greatest estates. It offers 23 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
