Marquis Winery (Maruki Winery) - Le Collier de Perles Bailey A

Marquis Winery (Maruki Winery)Le Collier de Perles Bailey A

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Collier de Perles Bailey A of Marquis Winery (Maruki Winery) is a sparkling wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Marquis Winery (Maruki Winery)'s Le Collier de Perles Bailey A.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vernatsch

Light, fruity reds with a clear ruby robe, silky tannins and an airy, fresh palate, with signature aromas of red fruits (strawberry, cherry), soft spices, almond and alpine floral notes. A distinctively refreshing profile to drink young. Star of Alto Adige Vernatsch DOC and Lago di Caldaro DOC, the alpine signature of South Tyrol. German synonym of the Italian Schiava, native black grape of Südtirol, widely planted in Alto Adige and Trentino.

Last vintages of this wine

Le Collier de Perles Bailey A - 0
In the top 100 of of Yamanashi-ken wines
Average rating: 3.61110.50

The best vintages of Le Collier de Perles Bailey A from Marquis Winery (Maruki Winery) are 0

Informations about the Marquis Winery (Maruki Winery)

The winery offers 39 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Yamanashi-ken

The Marquis Winery (Maruki Winery) is one of of the world's great estates. It offers 36 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 1000 of of Japan wines
In the top 600 of of Yamanashi-ken wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Yamanashi-ken

Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.

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