Winery Marquis de GoulaineCuvée de l'An Chardonnay
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Cuvée de l'An Chardonnay
Pairings that work perfectly with Cuvée de l'An Chardonnay
Original food and wine pairings with Cuvée de l'An Chardonnay
The Cuvée de l'An Chardonnay of Winery Marquis de Goulaine matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Marquis de Goulaine's Cuvée de l'An Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Marquis de Goulaine
The Winery Marquis de Goulaine is one of wineries to follow in Vin de Pays.. It offers 24 wines for sale in the of Vin de Pays to come and discover on site or to buy online.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
