Winery Marqués de ChivéTempranillo Organic
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo Organic from the Winery Marqués de Chivé
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo Organic of Winery Marqués de Chivé in the region of Valence is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tempranillo Organic of Winery Marqués de Chivé in the region of Valence often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Tempranillo Organic
Pairings that work perfectly with Tempranillo Organic
Original food and wine pairings with Tempranillo Organic
The Tempranillo Organic of Winery Marqués de Chivé matches generally quite well with dishes of beef, lamb or veal such as recipes of monkfish tagine, lamb tagine with peppers and artichoke bottoms or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Marqués de Chivé's Tempranillo Organic.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tempranillo Organic from Winery Marqués de Chivé are 2012, 2010, 2015, 2014 and 2013.
Informations about the Winery Marqués de Chivé
The Winery Marqués de Chivé is one of of the world's greatest estates. It offers 10 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
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The word of the wine: Full
A full, complete and harmonious wine, offering a great wealth of flavours.
