Winery Marques de BravaMonastrell - Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Monastrell - Tempranillo of the Winery Marques de Brava is in the top 40 of wines of Yecla.
Taste structure of the Monastrell - Tempranillo from the Winery Marques de Brava
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monastrell - Tempranillo of Winery Marques de Brava in the region of Murcie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Monastrell - Tempranillo of Winery Marques de Brava in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Monastrell - Tempranillo
Pairings that work perfectly with Monastrell - Tempranillo
Original food and wine pairings with Monastrell - Tempranillo
The Monastrell - Tempranillo of Winery Marques de Brava matches generally quite well with dishes of beef, pasta or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lasagne or chicken and sausage stew with carrots.
Details and technical informations about Winery Marques de Brava's Monastrell - Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Monastrell - Tempranillo from Winery Marques de Brava are 2018, 2019, 2017, 2016 and 2015.
Informations about the Winery Marques de Brava
The Winery Marques de Brava is one of of the world's greatest estates. It offers 4 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
DO of Murcia on sunny high plateaus, kingdom of Monastrell (Mourvèdre, ~80% of the vineyard, min. 60% in red). Dense solar signature reds with notes of blackberry, candied black cherry, garrigue, leather, liquorice and a hint of sweet spices, firm tannins and warm palate — historic land of the grape. Round Garnacha, supple Tempranillo, peppery Syrah, firm Cabernet.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.
