Cave du MarmandaisQuezaco Côtes du Marmandais Rosé
Pink wine
This wine is a blend of 5 varietals which are the Abouriou, the Cabernet franc, the Cabernet-Sauvignon, the Malbec and the Merlot.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Quezaco Côtes du Marmandais Rosé from the Cave du Marmandais
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quezaco Côtes du Marmandais Rosé of Cave du Marmandais in the region of South West is a with a nice freshness.
Food and wine pairings with Quezaco Côtes du Marmandais Rosé
Pairings that work perfectly with Quezaco Côtes du Marmandais Rosé
Original food and wine pairings with Quezaco Côtes du Marmandais Rosé
The Quezaco Côtes du Marmandais Rosé of Cave du Marmandais matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish and shrimp wok with curry, preparation of the olives (black olives in brine) or monkfish matelote.
Details and technical informations about Cave du Marmandais's Quezaco Côtes du Marmandais Rosé.
Discover the grape variety: Abouriou
Supple, fruity reds with a deep purple robe, smooth tannins and moderate acidity, showing aromas of red and black fruits (cherry, blackberry, plum), sweet spices and floral notes. Round, approachable young, easy-drinking wines. Star of Côtes du Marmandais AOC, identity pillar of the appellation alongside cabernet and merlot, also present in Buzet AOC and Fronton AOC. Autochthonous South-West variety from Lot-et-Garonne, rediscovered in the 19th century.
Last vintages of this wine
The best vintages of Quezaco Côtes du Marmandais Rosé from Cave du Marmandais are 2019, 0
Informations about the Cave du Marmandais
The Cave du Marmandais is one of of the world's great estates. It offers 172 wines for sale in the of Côtes du Marmandais to come and discover on site or to buy online.
The wine region of Côtes du Marmandais
Sud-Ouest AOC on both banks of the Garonne, Bordeaux-Toulouse confluence. Oceanic climate, clay-limestone and gravel slopes. Signature Abouriou as native early-ripening variety saved after phylloxera: coloured and fruity reds with cherry, raspberry, blackberry, violet and spice, fine tannins. Blended with supple Merlot, firm Cabernet, dense Malbec and peppery Syrah.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
