Winery Markgraf von BadenDurbacher Schloss Staufenberg Grauburgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Durbacher Schloss Staufenberg Grauburgunder Trocken from the Winery Markgraf von Baden
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Schloss Staufenberg Grauburgunder Trocken of Winery Markgraf von Baden in the region of Baden is a powerful.
Food and wine pairings with Durbacher Schloss Staufenberg Grauburgunder Trocken
Pairings that work perfectly with Durbacher Schloss Staufenberg Grauburgunder Trocken
Original food and wine pairings with Durbacher Schloss Staufenberg Grauburgunder Trocken
The Durbacher Schloss Staufenberg Grauburgunder Trocken of Winery Markgraf von Baden matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without pastry, marinade for chicken brochettes or veal kidneys in madeira.
Details and technical informations about Winery Markgraf von Baden's Durbacher Schloss Staufenberg Grauburgunder Trocken.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Informations about the Winery Markgraf von Baden
The Winery Markgraf von Baden is one of of the world's great estates. It offers 97 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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