
Winery Marisa CuomoCosta d'Amalfi Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Costa d'Amalfi Bianco of the Winery Marisa Cuomo is in the top 10 of wines of Costa d'Amalfi.

Taste structure of the Costa d'Amalfi Bianco from the Winery Marisa Cuomo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Costa d'Amalfi Bianco of Winery Marisa Cuomo in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Costa d'Amalfi Bianco of Winery Marisa Cuomo in the region of Campania often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or floral.
Food and wine pairings with Costa d'Amalfi Bianco
Pairings that work perfectly with Costa d'Amalfi Bianco
Original food and wine pairings with Costa d'Amalfi Bianco
The Costa d'Amalfi Bianco of Winery Marisa Cuomo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish and shrimp curry, quiche with leeks and fresh salmon from flo or lightweight microwave chips.
Details and technical informations about Winery Marisa Cuomo's Costa d'Amalfi Bianco.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Last vintages of this wine
The best vintages of Costa d'Amalfi Bianco from Winery Marisa Cuomo are 2017, 2016, 0, 2019 and 2018.
Informations about the Winery Marisa Cuomo
The Winery Marisa Cuomo is one of of the world's greatest estates. It offers 14 wines for sale in the of Costa d'Amalfi to come and discover on site or to buy online.
The wine region of Costa d'Amalfi
Campanian DOC (1995) on the Amalfi Coast on vertiginous terraces facing the Mediterranean, sub-zones Furore, Ravello and Tramonti. Falanghina and Biancolella are the white signatures: dry and structured with notes of citrus, apple, white flowers, Mediterranean herbs and a saline touch, good aging potential. Aglianico and Piedirosso are the red signatures blended with Sciascinoso: fruity with cherry, berries, geranium and peppery touch, supple tannins. Manual harvesting compulsory.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














