
Winery ChappazFendant des Copains
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.

Taste structure of the Fendant des Copains from the Winery Chappaz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fendant des Copains of Winery Chappaz in the region of Valais is a with a nice freshness.
Food and wine pairings with Fendant des Copains
Pairings that work perfectly with Fendant des Copains
Original food and wine pairings with Fendant des Copains
The Fendant des Copains of Winery Chappaz matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of dauphine apples, thai green curry chicken and eggplant or baked eggplant with mozzarella.
Details and technical informations about Winery Chappaz's Fendant des Copains.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Informations about the Winery Chappaz
The Winery Chappaz is one of of the world's great estates. It offers 55 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.














