Winery Maria Do PilarRechamante Ribeiro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rechamante Ribeiro from the Winery Maria Do Pilar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rechamante Ribeiro of Winery Maria Do Pilar in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rechamante Ribeiro of Winery Maria Do Pilar in the region of Galice often reveals types of flavors of oak, red fruit.
Food and wine pairings with Rechamante Ribeiro
Pairings that work perfectly with Rechamante Ribeiro
Original food and wine pairings with Rechamante Ribeiro
The Rechamante Ribeiro of Winery Maria Do Pilar matches generally quite well with dishes of beef, pasta or veal such as recipes of chinese noodles with beef, chicken wok with chinese noodles or chicken and sausage stew with carrots.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Informations about the Winery Maria Do Pilar
The Winery Maria Do Pilar is one of of the world's greatest estates. It offers 1 wines for sale in the of Ribeiro to come and discover on site or to buy online.
The wine region of Ribeiro
The wine region of Ribeiro is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Emilio Rojo or the Domaine Francisco Garcia Perez produce mainly wines white, red and sweet. The most planted grape varieties in the region of Ribeiro are Albarino, Loureiro and Mencia, they are then used in wines in blends or as a single variety. On the nose of Ribeiro often reveals types of flavors of pear, smoke or almonds and sometimes also flavors of fig, stone fruit or saline.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
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The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
