Winery MarcocelliConte Ripoli Colli Aprutini Passerina
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Conte Ripoli Colli Aprutini Passerina from the Winery Marcocelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conte Ripoli Colli Aprutini Passerina of Winery Marcocelli in the region of Abruzzo is a .
Food and wine pairings with Conte Ripoli Colli Aprutini Passerina
Pairings that work perfectly with Conte Ripoli Colli Aprutini Passerina
Original food and wine pairings with Conte Ripoli Colli Aprutini Passerina
The Conte Ripoli Colli Aprutini Passerina of Winery Marcocelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with peas and bacon, zucchini and goat cheese quiche or emulsion of foie gras with pata negra.
Details and technical informations about Winery Marcocelli's Conte Ripoli Colli Aprutini Passerina.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Informations about the Winery Marcocelli
The Winery Marcocelli is one of of the world's greatest estates. It offers 8 wines for sale in the of Colli Aprutini to come and discover on site or to buy online.
The wine region of Colli Aprutini
The wine region of Colli Aprutini is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Masciarelli or the Domaine Emidio Pepe produce mainly wines white, red and pink. The most planted grape varieties in the region of Colli Aprutini are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Aprutini often reveals types of flavors of grapefruit, microbio or red fruit and sometimes also flavors of tropical fruit, acacia or floral.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
