Winery Marco SaraUn Verduz dal Undis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Un Verduz dal Undis from the Winery Marco Sara
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Un Verduz dal Undis of Winery Marco Sara in the region of Frioul-Vénétie Julienne is a powerful.
Food and wine pairings with Un Verduz dal Undis
Pairings that work perfectly with Un Verduz dal Undis
Original food and wine pairings with Un Verduz dal Undis
The Un Verduz dal Undis of Winery Marco Sara matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, shrimp in hot sauce from cathylou or halibut with flambéed comté.
Details and technical informations about Winery Marco Sara's Un Verduz dal Undis.
Discover the grape variety: Esther
Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.
Informations about the Winery Marco Sara
The Winery Marco Sara is one of of the world's great estates. It offers 22 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
