Winery Marco DonatiCenta Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Centa Pinot Nero from the Winery Marco Donati
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Centa Pinot Nero of Winery Marco Donati in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Centa Pinot Nero of Winery Marco Donati in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, dried fruit.
Food and wine pairings with Centa Pinot Nero
Pairings that work perfectly with Centa Pinot Nero
Original food and wine pairings with Centa Pinot Nero
The Centa Pinot Nero of Winery Marco Donati matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with pickle sauce, osso buco with mushrooms or rabbit fillet with mustard.
Details and technical informations about Winery Marco Donati's Centa Pinot Nero.
Discover the grape variety: Semidano
Cultivated for a very long time in Sardinia (Italy) where it occupied an important place before the phylloxera crisis... it is almost unknown in France.
Last vintages of this wine
The best vintages of Centa Pinot Nero from Winery Marco Donati are 2015, 2018, 2016, 0 and 2017.
Informations about the Winery Marco Donati
The Winery Marco Donati is one of of the world's greatest estates. It offers 37 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
